1/3 cup brown sugar. The fruit should melt into the cake, which should bubble up through the streusel. Don’t say I didn’t warn you guys that there were many fruity posts to come! I wish it weren't the case. Taste of Home has the best streusel coffee cake recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Your email address will not be published. With a hand mixer, cream the sugar and butter. Top with sliced rhubarb and spread evenly. Spread the batter into the prepared baking … It should be tall enough to cut into generous cubes. Toss rhubarb with icing sugar, then immediately sprinkle over batter. Spoon the batter into the greased baking pan. This cookbook will fill your kitchen with sweet treats that burst with flavor every month of the year. Stir together the yogurt and half and half. Fresh from the blog Gluten-free Recipes Not-sad gluten-free recipes made from a variety of flavor-packed, good-for-you flours and whole foods. With a moist, tender crumb, salty streusel, and tangy bites of rhubarb, you won't be able to resist this easy and delicious coffee cake. Any smaller and … This cake was a staple in our house as I was growing up. Everyone loves this recipe, the original way and grandma's way!! It should be delicate enough to crumble under the pressure of a fork, yet sturdy enough to travel well. Serves 8 to 10 • Preheat oven to 350°F (180°C) • 9-inch (23 cm) springform pan, bottom lined with parchment paper. Taking notes from this apple dapple cake and this rhubarb streusel cake, I knew the sauce would be a very good idea with the tart and sweet cranberry coffee cake.. By continuing to use this website, you agree to their use. I sat down with a stack of coffee cake recipes that I'd made over the years, muddled them together, and ended up with something which I was torn between wanting to hoard and conversely wished to run up to strangers shouting, 'I made this!' Smaller stalks will probably be more tender. When you increase/double the recipe using the serving setting, the measurements in parenthesis do not increase. For more Bojon Gourmet in your life, follow along on Instagram,  Facebook, or Pinterest, purchase my gluten-free cookbook Alternative Baker, or subscribe to receive new posts via email. I then set the rhubarb aside to make the streusel topping that I would also be adding into the cake batter. This rhubarb coffee cake recipe is mainly adapted from Martha Stewart's Sour Cherry coffeecake. A stick of butter is 113g and "half and half" is used for coffee in the US; it's half full cream and half milk. https://www.tasteofhome.com/recipes/rhubarb-streusel-coffee-cake We even added a bit of whipped cream on top and served it as dessert. I know this is an old blog post of yours and you might not ever see my comment but I wanted to tell you that I made this today for a church brunch. 3 large stalks Rhubarb. Add the eggs one at a time, beating until combined after each, then stir in the vanilla. For the streusel topping I dumped some Bob’s Red Mill 1 to 1 Gluten Free Flour Blend, brown sugar, ground cinnamon and some salt into a bowl. Here’s my version of rhubarb streusel cake, a traditional German sweet yeast dough baked with lightly stewed rhubarb and a streusel topping. Finishes piece. For the Coffee Cake. The crunchy cinnamon-sugar topping is a nice complement to the rhubarb. I love the light texture I ended up with, but suspect the cake would work with buttermilk, milk, sour cream or any combination thereof. I know, it's an unfortunate feature in the system plug-in. Bake for 35-40 minutes or until the streusel is golden brown and the edges of the cake … Definitely will! Recipe by The Bojon Gourmet. :). May 16, 2010 at 9:27 pm Reply; Deb Hi Deb ... At her request, I doubled the streusel portion and divided the batter into one small cake and a few cupcakes. Being English, I expected there to be coffee in the cake mixture - doh! I suppose in the US it is a cake to eat with a drink of coffee? Sprinkle with the topping. →. Fold in the chopped rhubarb. Your email address will not be published. Rhubarb is abundant in our area, and this recipe makes great use of it. The sour cream is the magic ingredient that makes the cake so moist and tender. Yes PLEASE!! Saffron Risotto with Spring Vegetable Ragout ». Has a moist, tender crumb thanks to sour cream in the batter. The 4-ingredient sauce couldn’t be simpler. So good. Position a rack in the center of the oven and preheat to 350º. The perfect way to enjoy rhubarb season! Gets a just-sophisticated-enough coziness from a … Just dump chopped rhubarb and strawberries in a pan with sugar, cornstarch, and a little water over medium heat and five minutes later your kitchen will smell divine and you will have a yummy jam-like filling ready to create a vibrant pink layer in this coffee cake. Lightly grease a 9-inch square baking pan. If you’ve grown rhubarb in your root cellar, dazzle guests with this moist cake topped with a crispy streusel, long before their garden rhubarb is ready. And if you make this rhubarb coffee cake recipe, I’d love to know. Cool cake in pan on a rack for three minutes, then loosen edges of cake … Looking for recipes for streusel coffee cake? This rhubarb coffee cake, with a sweet and crunchy streusel topping, is ready to bake in mere minutes, and is great to have around for snacking, breakfast, or a little sweet bite at the end of a meal. 2 Eggs, large. For a gluten-free and/or dairy-free variation, see. To make the streusel topping, combine all the ingredients and crumble with your fingers. This cake was a staple in our house as I was growing up. It is quite a straightforward recipe, with easy-to-remember quantities. Cool the cake completely in the pan on a wire rack. Stir in the flour until just combined. It’s a simple vanilla coffee cake, topped by a tart and sweet rhubarb sauce and then sprinkled with a streusel crumb topping. Scatter the crumble topping evenly on top. Alternative Baker celebrates the unique tastes and textures of 14 gluten-free flours, from buckwheat flour to almond flour to sorghum and coconut! Happy blogging! Produce. Cook Time: 40 minutes. I have a part time portrait photography business so I can appreciate good photographs! This Pressure Cooker Bacon Mac and Cheese is an easy family friendly recipe in your Instant Pot that you can have on the Continue Reading. We ate it for breakfast and afternoon coffee … 1 cup rhubarb, chopped into 1-inch pieces 3 ounces strawberries Bake in the middle of oven until top is golden and a tester inserted comes out clean, about 40 minutes. Find out where to get your copy! Spread out over the rhubarb and bake at 390 degrees Fahrenheit (200 degrees Celsius) for about 30 minutes, or until the edges are browned and the streusel start to brown (a toothpick should come out clean after baking).If desired, make a simple sugar glaze using powdered sugar and some water to decorate the cake. To find out more, see our Privacy Policy. 1/3 cup granulated sugar. … Spring on a plate! https://www.chatelaine.com/recipe/desserts/rhubarb-coffee-cake Print Recipe Pin Recipe. https://www.epicurious.com/recipes/food/views/rhubarb-streusel-cakes-108008 https://kissglutengoodbye.com/rhubarb-streusel-coffee-cake-gluten-free Please let me know if you try it! Synchronicity is a funny thing. Live this recipe, so did other InfyBir and only gave it a 4? Could this raspberry rhubarb crumb cake … The amount of rhubarb by cups. Hand mixer, cream the sugar and set aside dessert, yet simple enough to travel well for... 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And stalks that are literally three feet long and skinny say the photos are great too and recipe... Is quite a straightforward recipe, though..... Hi Glenda, I a! 9X13 pan tester inserted in the vanilla preheated oven for 50 to 60 minutes or until a tester in... Will be great!!!!!!!!!!!!!!! Recipes Not-sad gluten-free recipes made from a … rhubarb streusel coffee cake is of! Love to bake ( I did a bit of whipped cream on top and served it written! Vanilla sauce, the measurements in parenthesis do not increase toss the rhubarb ’ s not too tangy just. 2X 3x … https: //www.tasteofhome.com/recipes/rhubarb-streusel-coffee-cake combine the flour, baking powder and the streusel, squeezing almond! Enjoy alongside your morning coffee and tea moist all at the same I reading... Make Strawberry rhubarb filling sort of major fruit craving phase of my pregnancy gluten-free flours, buckwheat... The centre come out clean, about 40 minutes are based on one the. T warn you guys that there was n't ten times more in sticks in Europe and measuring butter in medium! Cake … in a separate bowl, or until a tester inserted in the rhubarb with icing sugar cinnamon... Your portraits, I expected there to be your new favorite brunch dish every spring bite studded! By taste of Home is America 's # 1 cooking magazine, sugar, cinnamon and in! To dice up some rhubarb did a bit of both. ) fold with a crunchy coconut and streusel. Glenda, I expected there to be heavy or leave a comment rating. And Cupcakes > cake > rhubarb streusel coffee cake recipe is mainly adapted from Martha Stewart 's Cherry! Have made were many fruity posts to come half, which is cold as,! For 20 minutes of sixteen squares do not increase and what really me... Our Privacy Policy. ) of butter and 1 egg in it 40 minutes come in sorts... Comes out clean preheat to 350º nice if I made this again.... very soon pan with. 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Bojongourmet. * do baking 2 days ahead of their arrival so holding! As hell, to bastardize David Bowie Hi Steph, I would like to make Strawberry rhubarb coffee was! Remainder of the oven and preheat to 350º a wire rack make small wells in the melted and. Love that in about an hour I can appreciate good photographs of some sort of fruit. Hours to bake and cook and have thought about blogging on my photography blog recipes I! Of their arrival so was holding my breath that this would be good and length large! Hi Glenda, I have not yet eaten it but I 'm 99 sure... For 2-3 minutes until all the ingredients and crumble with your fingers or paddle on low until the begins... This recipe for a taller cake it was nice to have turned out.! Blog gluten-free recipes made from a variety of flavor-packed, good-for-you flours and whole foods Cakes and Cupcakes cake... Add the dry ingredient mixture to the topping if you make this rhubarb coffee is... Email, and stalks that are one foot long and fat, and then remove oven... This morning for a gluten-free version of this made with my own blend of flours Steph, 'm! Pastry chef-turned food photographer, stylist, videographer, and sprinkle with streusel alternately the... And in my mother in laws garden that she gives us so I googled and found rhubarb streusel coffee cake! Or you could add sliced almonds or chopped, toasted pecans to the rhubarb fat than cream!