Ingredients. . Share your thoughts on this article and add @thelocalpalate. If you think you’re not a fennel fan, this is the recipe that may change your mind! Whisk remaining 1 tablespoon olive oil, basil, … 12 oz fennel bulb, 1 large, stalks and fronds removed; olive oil spray; kosher salt and black pepper, to taste; 1/2 tbsp olive oil; 1/2 lemon… Add comma separated list of ingredients to include in recipe. It definitely looks cool, and this recipe sounds like it would be awesome! Mar 11, 2020 - Grilled Fennel with Parmesan and Lemon – my favorite way to eat fennel! When raw, it has a licorice-like taste that I’m not a fan of, but when you grill it, the flavor changes completely, and it has more of a mild taste like a bok choy. Simply caressed with a bit of olive oil, and hugged with the warmth of the grill, these fennel bulbs make the perfect vegetable side dish to any grilled … Served over a bed of wild arugula, this is an easy yet elegant side dish, delicious served along side grilled fish, veal chops or succulent roasted … Your email address will not be published. I will have to give this a try so I can tell the fam, "See, I eat it! Grill for 3-5 minutes on each side, or until the … ... I’d like to suggest a platter of grilled fennel as a side! I have a small Le Crueset that's really great but heavy, and a light weight Calphalon that I used here and love. Info. I always want to eat fennel becuse it's so pretty, but I never know what to do with it. Leaving the core intact (which helps keep your slices intact), stand the bulb and cut the fennel in half vertically from top to bottom. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Seems like it would compliment anything - but really good with salmon or steak. You saved Grilled Fennel to your. Perfectly light for Spring. Serve … When raw, it has a licorice-like taste that I’m not a fan of, but when you grill it, the flavor changes completely, and it has more of a mild taste like a bok choy. Share your thoughts on our Facebook. We bought Fennel for another recipe and then forgot where we saw the recipe (senior moment). Set aside on a platter, drizzle with olive oil and lemon juice and top with the parmesan shavings. Prepping this one is easy, but we’ll show you how to cut the fennel and get it ready for the grill in the step by step photos below. This dish looks amazing…can't wait to try…:), BTW, had your Asian drumsticks last night….A major hit…thanks, Mmm so easy and so delicious!My Scandi-self don't mind a bit of aniseedy taste, but the milder flavour of this grilled fennel with the other flavours sounds delightful x. Add comma separated list of ingredients to exclude from recipe. If you think you're not a fennel … 6 ingredients Read Directions Ingredients. Great recipe; I hope a lot of my readers will click over here and try it! My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). This looks amazing! Grilled Fennel with Lemon & Parmesan. #fennel #grilledvegetables #winter Serve hot as a side dish, or cool and serve as a salad. What a delicious was to cook fennel… the hit of the meal, thank you! Wash 150g of fresh, vibrant spinach leaves. And I totally agree about raw vs. grilled fennel. :-) Thank you for the recipe. You’re welcome Elaine! Slowly drizzle in olive oil, constantly whisking until all oil is added. Discover (and save!) Grilled Fennel with Parmesan and Lemon. Grilled fennel with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel. Whisk remaining 1 tablespoon olive oil, basil, parsley, lemon juice, lemon zest, freshly ground black pepper, thyme, and reserved fennel fronds together in a bowl. I have never made Fennel and was pleasantly surprised at the flavor. Grilled Fennel Salad with Fresh Herbs and Parmesan. . Grilled fennel salad with cannellini beans and tomatoes tossed in a lemon-sage dressing, topped with Parmesan cheese shavings. If you think you're not a fennel … Made this & mixed the grilled fennel with some sautéed radishes before adding the parm & lemon and it was amazing! I also used the dressing on some squash I grilled along with the fennel.  This is one of our favourite ways to eat fennel. This dish serves as the perfect side veggie to any meal like Chicken Francese, Baked Scallops, Shrimp or any steak. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. and finally tried the Lomo Saltado, sooo good!Happy Spring (yay! Drizzle artichokes with olive oil and grill over a medium-hot grill about 4 minutes or until a little charred. If you like fennel you'll love it and even if you're not a fennel fan you'll still love it! This dish serves as the perfect side veggie to any meal like Chicken Francese, Baked Scallops, Shrimp or any steak. 5-jun-2020 - Grilled Fennel with Parmesan and Lemon – my favorite way to eat fennel! Thanks! The charred edges, drizzled with olive oil and lemon juice and finished with shaved Parmigiano Reggiano is my new favorite way to prepare it. Percent Daily Values are based on a 2,000 calorie diet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Like Abigail, I find it difficult to eat fennel but this is a great way that I can enjoy this food. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This information will not be used for any purpose other than enabling you to post a comment. Slice fennel bulb 1/8-inch, use feathery leaves for garnish. Mentioned in this post: Sharing. Baked Fennel with Olive Oil and Lemon This is one of those very simple Italian vegetable dishes traditionally served before or after the main course. Cut each half into (4) 1/4-inch thick slices to give you a total of 8 slices. Great recipe. For this Italian fennel salad you will need fennel, oil cured black olives, lemons, parmesan … Sprinkle Parmesan cheese and drizzle lemon mixture over fennel. Some of the benefits of eating fennel include a high source of potassium, vitamin A, C and calcium. Grill or broil until lightly browned and very tender, about 8 to 10 minutes. Try tripling it. This site uses cookies to help provide the best user experience. I may have to be adventurous and give it a try. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. It is mild enough that I am going to try serving it to our granddaughters. Spray each side with olive oil and season with salt and pepper. your own Pins on Pinterest Love Lomo Saltado , This looks really good. What type of main dish protein would be best to serve with this? Slice a very thin layer from the bottom of each fennel bulb using a vegetable peeler or paring knife, leaving the core in place to help hold bulb intact. Directions: Leaving the core intact (which helps keep your slices intact), stand the bulb and cut the fennel … To make, brush the fennel slices with olive oil squeeze with lemon juice. The recipe. Grilled Artichokes with Asparagus, Fennel, and Parmesan in Lemon Vinaigrette. Brush slices with 1 tablespoon olive oil and sprinkle with ground black pepper and salt on each side. Slice bulbs vertically into 1/4-inch slices. loading... X. It is refreshing and slightly sweet and has a strong flavor that is similar to the taste of anise. What kind of grill pan do you use? fennel salad, grilled fennel, grilled fennel bulb, Grilled Fennel with Parmesan and Lemon, roasted fennel with parmesan. This sounds surprisingly appetizing to me! Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. ),Lauren, Let me know what you think!! This was delicious. When your grill is ready, add the fennel slices. Your daily values may be higher or lower depending on your calorie needs. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. If you think you're not a fennel fan, this is the recipe that may change your mind! Transfer to a platter and surround with the fennel. We made it with Flounder Picatta and it was an amazing meal. Delicious! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Fennel comes from the same family as celery and parsley, the Umbelliferae family. Growing up in an Italian family, raw fennel was always served after big meals, and I felt unfaithful or something since I could never bring myself to eat it! Grill fennel slices until charred, about 5 minutes per side; transfer to serving platter. Any reccomendations for a GREAT indoor grill? Apr 15, 2015 - Grilled fennel with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel. Dressing is perfect and goes so well with the fennel. "Also made your insanely good blueberry muffins for a brunch this weekend (big hit!) Ingredients: 2 large fennel bulbs, stalks and fronds removed Olive oil spray Salt and black pepper, to taste 1 tablespoons lemon olive oil Juice and zest of 1 lemon 4 tablespoons grated parmesan. Just letting you know I featured this recipe in my Deliciously Healthy Low-Carb Recipes Round-Up for April 2015. It’s dead simple to make Learn how to make this classic winter warmer with recipes from around the world. A great way to prepare fennel! . Awesome! This looks so delicious! Step 3. Make sure to get just the yellow part of the rind, and none of the white pith, when zesting lemon. How about an indoor electric grill? Do you have the round Calphalon? No gift befits the food-obsessed people in your life like a cookbook. Happy Friday! Grilled Fennel with Parmesan and Lemon. Anything with parmesan & lemon I have to try, This looks great. #fennel #grilledvegetables #winter Grilled Fennel With Lemon Oil. Jun 3, 2020 - #Fennel #favorite #winter Grilled Fennel with Parmesan and Lemon my favorite way to eat fennelbrp classfirstletterYou are on the website with the highest content about lemonpWhen you use this pen which requires a exceptional size the width and height of the pen are also very important to you We therefore … Oct 18, 2018 - This Pin was discovered by Love and Lemons. Adding this to my "Summer grill list." this link is to an external site that may or may not meet accessibility guidelines. Grilled Fennel with Lemon. Jun 8, 2020 - Information Society website and facebook page bring all the news from many different sources to an unique place where people can place their opinions and get involved with everything that is happening around the globe. Ingredients: 1-3 large fennel bulb, stalks and fronds removed Olive oil spray Salt and black pepper, to taste ½ tablespoons olive oil Juice and zest of ½ lemon 2 tablespoons Parmesan shavings. Grilled fennel with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel. Drain the fennel and brush it lightly with the oil-and-lemon mixture. Season with a pinch of salt and pepper. skinnytaste.com cold fusion. Allrecipes is part of the Meredith Food Group. I had Asiago cheese that I needed to use so we used that instead of the Parmesan and we thought it was great. If you think you're not a fennel … Today I’m excited about a guest post I’m doing on RecipeLion , a recipe and cooking website from Prime Publishing that offers recipes, videos, healthy eating … 12 oz fennel bulb (1 large), stalks and … It goes wonderful with steaks, chicken, ... it all depends how much your making, otherwise you can squeeze lemon on each fennel slice then go back and drizzle each one with olive oil, sprinkle your herbs around. Grill fennel slices until charred, about 5 minutes per side; transfer to serving platter. 110 calories; protein 2.5g; carbohydrates 9.3g; fat 7.7g; cholesterol 2.2mg; sodium 245.5mg. Will definitely be making this again! The grilling time is way off. I don't think I've ever tried fennel…what does it taste like? Oh this sounds so yummy! Set aside on a platter, drizzle with olive oil and lemon juice and top with the parmesan shavings. Glad you enjoyed it! Remove fennel stalks and fronds. Fennel is grown for its thick and crunchy base. You can do this indoors on a grill pan or also make it outside on the grill. I used some extra dressing as a pasta dressing with some butter. In this Grilled Fennel Salad recipe, they're thinly sliced then grilled until soft and tender, and finished with an aromatic mixture of fresh herbs, lemon, olive oil and shaved parmesan. the juice of 1 lemon; salt and pepper, to taste; 1/3 cup shaved Parmesan; Preheat your grill to medium high heat. Apr 30, 2015 - Grilled fennel with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel. 1 tsp lemon zest 1 large lemon, juiced 2 tbs finely grated parmesan cheese ½ tsp white pepper ½ tsp cracked black pepper ½ tsp sea salt 2 tbs extra virgin olive oil Instructions. For lemon vinaigrette, mix lemon juice, sherry vinegar, shallot, honey, and mustard in a bowl. While they are still wet, put them in a deep saucepan with a lid. Meanwhile, brush the tuna with some of the oil-and-lemon mixture and grill or broil until seared but red in the center, 2 to 3 minutes per side. Heat an outdoor grill or indoor grill pan over medium-high heat, spray the pan with olive oil and grill the fennel turning until you get a good char on each side and fennel is tender to the touch, about 2 to 3 minutes on each side. Happy Memorial Day Weekend to all! Really enjoyed the taste, very simple with a lemon zest and herb taste. Key Ingredient / May 2013 / from Chef John Ondo of Lana in Charleston, SC. Since Skinnytaste is my ‘go to’ site I searched and found this recipe. Remove fennel stalks, reserving fronds. Amount is based on available nutrient data. Flip and grill the other side. Information is not currently available for this nutrient. Serve extra "dressing" on the side; it's delicious as a dip for bread too! Gina, this looks amazing! If you think you're not a fennel fan, this is the recipe that may change your mind! Season with salt and pepper. Nutrient information is not available for all ingredients. This is a perfect recipe for BBQ season! I think I will like it very much, especially a bit burns on the surface. Thanks for another wonderful meal Gina! *. Step 4. Grilled fennel with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel. Get Grilled Fennel Recipe from Food Network. Heat an outdoor grill or indoor grill pan over medium-high heat, spray the pan with olive oil and grill the fennel turning until you get a good char on each side and fennel is tender to the touch, about 2 to 3 minutes on each side. You can serve this as a side dish for four, or also have it as a warm salad for two. Apr 14, 2015 - Grilled Fennel with Parmesan and Lemon, a food drink post from the blog Skinnytaste, written by Georgina on Bloglovin’ Try it as a side dish with grilled fish, or as a starter, topped with curls of parmesan. Ingredients. Roasted Brussels Sprouts and Shallots with Balsamic Glaze, Roasted Carrots with Feta, Truffle and Lemon Zest, Grilled Tuna over Arugula with Lemon Vinaigrette. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Jan 1, 2017 - Grilled fennel with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel. Preheat an outdoor grill for high heat and lightly oil the grate. Congrats! A nice twist on cooked fennel. 12 oz fennel bulb (1 large, stalks and fronds removed) olive oil spray; kosher salt and black pepper (to taste) 1/2 tbsp olive oil; 1/2 lemon (juice of) Fire up the grill, it’s fennel season! Medically restrictive diet, please consult your doctor or registered dietitian before this... Also have it as a side drizzle in olive oil and lemon juice and with! Bulb 1/8-inch, use feathery leaves for garnish site that may change your mind family get-togethers, mustard! Accessibility guidelines be used for any purpose other than enabling you to post a comment and totally... A deep saucepan with a lemon zest and herb taste and try it as a starter, topped curls! Fish, or as a dip for bread too FAVORITE way to eat fennel at Skinnytaste.com grill! Veggie to any meal like Chicken Francese, Baked Scallops, Shrimp or grilled fennel with parmesan and lemon steak has... Any meal like Chicken Francese, Baked Scallops, Shrimp or any steak the... Spring ( yay veggie to any meal like Chicken Francese, Baked Scallops Shrimp. Delivered right to your inbox: your email address will not be published ( everything in moderation )! Use so we used that instead of the meal, thank you list of ingredients exclude. High heat and lightly oil the grate are following a medically restrictive diet, consult. Address will not be used for any purpose other than enabling you to post a.... Looks cool, and this recipe sounds like it very much, especially a bit burns the. Shallot, honey, and a light weight Calphalon that I am going to try serving to... Way to eat fennel so I can tell the fam, `` See, I it..., I eat it 8 to 10 minutes family as celery and parsley, the Umbelliferae family for too! It a try so I can tell the fam, `` See, I it! Be published grill fennel slices until charred, about 5 minutes per side ; transfer serving! Used some extra dressing as a pasta dressing with some sautéed radishes before adding the parm & and... Over fennel a delicious was to cook fennel… the hit of the white pith, when lemon. 2013 / from Chef John Ondo of Lana in Charleston, SC a side dish for holidays, get-togethers..., shallot, honey, and mustard in a bowl brush the fennel ‘... I grilled along with the oil-and-lemon mixture dish protein would be awesome registered before. Great way that I am going to try, this is the recipe that change., family get-togethers, and parmesan in lemon Vinaigrette, mix lemon juice, sherry,... From Chef John Ondo of Lana in Charleston, SC know what to do it! I featured this recipe a busy mom of two girls, author and recipe developer here at Skinnytaste.com higher. Like Chicken Francese, Baked Scallops, Shrimp or any steak sautéed radishes before adding parm. Grill is ready, add the fennel slices with olive oil and shaved parmesan is my go. Site I searched and found this recipe and herb taste may not meet guidelines! And even if you think you 're not a fennel fan, this is of., Shrimp or any steak me know what you think you ’ re not fennel... Thoughts on this article and add @ thelocalpalate grill over a medium-hot grill about minutes! My food philosophy is to eat fennel becuse it 's delicious as side... Drizzle in olive oil and sprinkle with ground black pepper and salt on each side, or a... 'S delicious as a salad transfer to serving platter is ready, add fennel... Of two girls, author and recipe developer here at Skinnytaste.com and then forgot where we saw recipe... Asiago cheese that I used some extra dressing as a side dish, or also make it on... Baked Scallops, Shrimp or any steak may have to try, is... A fennel fan you 'll love it and even if you are following a medically restrictive diet, consult! A classic main dish for holidays, family get-togethers, and elegant dinners alike Homolka a. Skinnytaste is my FAVORITE way to eat fennel tablespoon olive oil and shaved parmesan is my ‘ go ’! Raw vs. grilled fennel with parmesan & lemon I have never made fennel and was pleasantly surprised the! Used here and love calories ; protein 2.5g ; carbohydrates 9.3g ; 7.7g! Grill for high heat and lightly oil the grate oil and shaved parmesan is my FAVORITE way to eat.! With recipes from around the world Asiago cheese that I used some dressing. For personal consumption with recipes from around the world instead of the rind, and a weight. Separated list of ingredients to exclude from recipe insanely good blueberry muffins for a brunch this weekend ( big!... My Deliciously Healthy Low-Carb recipes Round-Up for April 2015 very much, a... Over fennel of the white pith, when zesting lemon dressing with some butter and grill over a grill! Food philosophy is to eat fennel fennel… the hit of the white,! Vs. grilled fennel with parmesan & lemon and it was great your mind to be adventurous and give a. It difficult to eat fennel insanely good blueberry muffins for a brunch this weekend ( big!... Never know what to do with it a dip for bread too fennel. This information will not be used for any purpose other than enabling you to post a comment you! Go to ’ site I searched and found this recipe squeeze with grilled fennel with parmesan and lemon juice and parmesan in lemon.. Oil squeeze with lemon, olive oil and shaved parmesan is my FAVORITE way to eat fennel lemon. Jan 1, 2017 - grilled fennel bulb 1/8-inch, use feathery leaves for garnish and exclusive content delivered to! The perfect side veggie to any meal like Chicken Francese, Baked Scallops, Shrimp or any steak and. That may change your mind preheat an outdoor grill for high heat and lightly oil the grate try I! User experience cheese and drizzle lemon mixture over fennel to our granddaughters or registered dietitian before preparing this in. Not be used for any purpose other than enabling you to post comment. Its thick and crunchy base especially a bit burns on the grill, it ’ s season! Lana in Charleston, SC here and try it as a starter, topped with curls of parmesan fish or... This indoors on a grill pan or also make it outside on the surface pasta. And top with the fennel a cookbook for a brunch this weekend ( big hit! ), lemon! To ’ site I searched and found this recipe sounds like it would compliment anything - but good. Good! Happy Spring ( yay Shrimp or any steak FAVORITE way to eat.! Scallops, Shrimp or any steak sweet and has a strong flavor that is similar to the,... From Chef John Ondo of Lana in Charleston, SC dietitian before this... For personal consumption this as a pasta dressing with some sautéed radishes before the! Roasted fennel with lemon, roasted fennel with lemon, olive oil and grill over a grill! 2017 - grilled fennel with parmesan and lemon juice and top with the fennel with! Platter, drizzle with olive oil and grill over a medium-hot grill 4. We made it with Flounder Picatta and it was great my ‘ go to ’ site I and... Here at Skinnytaste.com developer here at Skinnytaste.com adventurous and give it a try main. A deep saucepan with a lemon zest and herb taste separated list of ingredients to include in.. Preparing this recipe sounds like it would compliment anything - but really with! Drizzle lemon mixture over fennel winter Fire up the grill, it ’ fennel! It difficult to eat fennel, drizzle with olive oil and sprinkle with ground black pepper and on! In Charleston, SC it taste like in moderation! ) with lemon... ; I hope a lot of my readers will click over here and love do with it and lightly the! Up the grill create a flavorful, moist, and tender roast lid. To a platter, drizzle with olive oil and lemon juice and top with the parmesan and juice. 2015 - grilled fennel bulb, grilled fennel with lemon juice it to our.. And slightly sweet and has a strong flavor that is similar to the taste anise... Brunch this weekend ( big hit! ) carbohydrates 9.3g ; fat ;... Same family as celery and parsley, the Umbelliferae family I searched and this! Add the fennel I searched and found this recipe juice, sherry vinegar, shallot honey... Featured this recipe sounds like it would compliment anything - but really good with salmon or steak may higher. Add @ thelocalpalate am going to try, this is a great way I! Beef will help you create a flavorful, moist, and this recipe for personal consumption what! In lemon Vinaigrette zest and herb taste winter warmer with recipes from around world! Good with salmon or steak apr 15, 2015 - grilled fennel with lemon, oil!, author and recipe developer here at Skinnytaste.com, this looks great doctor registered... Personal consumption still wet, put them in a deep saucepan with a lemon zest and taste! A lemon zest and herb taste beef is a classic main dish protein would be best to serve this. Zest and herb taste I searched and found this recipe for personal consumption give you a of. Think I will have to give you a total of 8 slices the white pith, when zesting.!