It comes from plantations that meet strict environmental and social sustainability standards. … Harvested in Brazil between July and September, its flavour is genuinely exceptional. A superior blend of Brazilian Arabica and ?Conillon?. Intensity. Choosing Lavazza ¡TIERRA! is the result of Lavazza’s ethical commitment to sustainability, in collaboration with the Rainforest Alliance, an NGO which promotes the rights and well-being of workers’ communities, certifying farms which must meet rigorous social and environmental standards. The Lavazza ¡Tierra! emerged in 2002 from a social responsibility project to improve the social and environmental conditions and production techniques of some coffee producing communities. Lavazza ¡TIERRA! A true connoisseur's coffee, for those who love to savour the qualities of a fine blend, every day. Flavor Name: Tierra Brasile - 2.2 LB It’s no accident that Lavazza is Italy’s favorite coffee. A velvety, sweet espresso with an intense body and hints of caramel and … … A superior blend born from the meeting of two selected coffees, this soft, natural Arabica with a light body comes from the plantations of Lambarì, and Cereja Passita. Four good … 100% Arabica. Single Origin Brasile – Cerrado A 100% pure Arabica blend, with delicious notes of honey and chocolate. Get Latest Price Request a quote. Mellow roasting, following the ancient “drum” method, guarantees a perfect espresso. ¡Tierra! blends are available in Espresso and Filter, to satisfy all tastes any time of day, and in different sizes, for true coffee connoisseurs. Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. The Lavazza ¡TIERRA! The coffee grows in the upper highlands of the area (900-1300m) where the winters are dry and cold. … project has worked with several small producer communities in Ethiopia, Vietnam, Brazil, India, Peru, Honduras and Colombia. Brasile contains coffee from Lambari, Minas Gerais, where Lavazza supports communities of small producers, helping them to adopt agricultural techniques to improve the quality of the coffee, increase access to the market and take on the challenges of climate change. A blend of different Arabica species from various regions of Colombia. is the result of Lavazza's ethical commitment to sustainability, in collaboration with the Rainforest Alliance, an NGO which promotes the rights and well-being of workers' communities, certifying farms which must meet rigorous social and environmental standards. Brasile Espresso, exclusively available for the food service industry. A superior blend of Brazilian Arabica and “Conillon” - a variety of washed Robusta - which creates an espresso with an intense profile and a refined taste. The Lavazza ¡Tierra! blends are available in Espresso and Filter, to satisfy all tastes any time of day, and in different sizes, for true coffee connoisseurs. Four generations of the Lavazza family have dedicated over 120 years to finding the best blends of coffee beans from all over the world to provide you the authentic Italian experience. Lavazza Tierra Brazil Coffee. is the result of Lavazza's ethical commitment to sustainability, in collaboration with the Rainforest Alliance, an NGO which promotes the rights and well-being of workers' communities, certifying farms which must meet rigorous social and environmental standards. Three good reasons to choose ¡TIERRA! means you can guarantee a product of the highest quality thanks to the origins of the blend, its preparation, the careful search for the best coffee beans, and the perfectly balanced roasting of the bean from the outside to the inside. Lavazza ¡Tierra! project, a sustainable agriculture program in Honduras, Colombia and Peru, that seeks to improve the quality of coffee as well as the environmental and working conditions … blends are available in Espresso and Filter, to satisfy all tastes any time of day, and in different sizes, for true coffee connoisseurs. It is harvested when slightly overripe to enrich the cup with aromas of honey, fresh biscuits and milk chocolate. , social development and economic growth of farming communities for over 60 years, ¡TIERRA strong! Slightly overripe to enrich the cup with aromas of honey and chocolate of two! Káva 1kg of different Arabica species from various regions of Colombia long, delicate and “ gentle,. 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